Hello lovelies!
I'm a big fan of sending out birthday cards because it's my way to celebrate those I love. Sure, it's easy to write a text or leave a message on their Facebook wall. Nothing wrong with that. But a birthday card means you went the extra mile -- choosing the card, writing a message, and mailing it; and doing these things in advance so the card arrives on time.
I found these blank cards in my paper stash. I got them from the Target Dollar Spot a few years ago. There are eight cards and matching envelopes and the design reminds me of a chalkboard.
I found some embellishments in this book given by a dear friend. I love it because it's all about yummy things and paper crafts!
I zoned in on these adorable images.
They are die cuts that I'll use as stickers.
Then I took a white gel pen and did a bit of hand lettering:
"Buen Provecho" means "Enjoy your meal" in Spanish. What an appropriate greeting for any birthday, don't you think? Food and feasting are clearly the theme and inside, I'm writing personal memories of the meals we've shared and the food-centric gatherings that I look forward to in the years to come.
I always add a signature at the back so that the recipient knows it was crafted especially for them.
That's how I turned a few plain cards from blah to TADA!
If you want some ideas on what to write inside a birthday card apart from a simple "Happy Birthday," you'll find some suggestions from the greeting card experts here and here. And if you'd like to subscribe to my newsletter, just add your e-mail here.
Whether it's your birthday or not, I wish you all, Buen Provecho!
These are adorable, Claire. I like the idea of different ways to say "happy birthday," so thanks for the link!
ReplyDeleteThank you for always being so encouraging, Priscilla!
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