We made it to the end of the week! Woohoo! Before I bid you a happy weekend, let me show you another accessory I created from the bag of scrap:
18 September 2009
17 September 2009
Beautiful Bibs
Today I'm going to tell you about my latest obsession.
They're these fashionable bib necklaces:
They're these fashionable bib necklaces:
Found at Urban Outfitters
I'm falling head over heels in love with these babies! They can really dress up a plain shirt & jeans or a simple cocktail dress. Then I thought, "Why not make one myself?".
16 September 2009
15 September 2009
The Bold & the Beautiful
14 September 2009
The Bag of Scrap
Happy Monday Everyone!
Let me tell you about what I found at a one of my favorite New York City flea markets. I found a vendor selling bags upon bags of scrap! Yes, that's excitement in my voice alright! Only you fellow crafters can truly understand what the value of a bag of scrap means to me.
A brooch, pendants, buckles, faux pearls,
beads, buttons, loose chandelier parts,
a bunch of findings & earrings without a pair...
beads, buttons, loose chandelier parts,
a bunch of findings & earrings without a pair...
I picked this little mouse for my first blah to Tada! project
from this bag of scrap. Some rubbing with a soft cloth
made him shiny & new.
from this bag of scrap. Some rubbing with a soft cloth
made him shiny & new.
11 September 2009
Little Decorator
10 September 2009
Sweetie Buddy Bear
Happy Thursday Everyone!
Have you ever tried condensed milk before? By itself it tastes like very sweet, thickened milk. It's used in many recipes like flan, tres leches cake, banoffee pie and can be cooked to make dulce de leche.
Condensed milk has a pretty long shelf life so if you can't use up the contents of an entire can in a recipe, transfer the remaining milk in a small bottle or plastic container (storing it in the can isn't safe).
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