Don't you enjoy it when food is displayed
in a pretty way? I believe that we eat
with our eyes first and what we see
helps tremendously in the whole
dining experience.
That's why I love it when a cake
is served on a cake stand.
It's not done all the time, but
when it is, it makes me smile.
I'm making a few cake stands
this week and just because there's
"cake" in the name, doesn't mean
it can't be used for other things.
Blah: single piece China (made in England & Japan)
that I found on separate trips at the
Salvation Army thrift shop.
Just attach them together with super glue...
TADA! A mini cake stand!
Use this to serve chocolates or biscuits -- the ones
that go well with after dinner coffee or tea.
I promise you, your guests will have
smiles on their faces!