I usually shred the envelopes as a safety precaution (since names and addresses are printed on them) and also to save on storage space.
10 December 2023
Turn Cancelled Postage Stamps into Gift Tags
I usually shred the envelopes as a safety precaution (since names and addresses are printed on them) and also to save on storage space.
03 December 2023
Recipe Exchange
26 November 2023
Easy Envelopes
Just by folding the paper and gluing the middle and bottom ends, they instantly become envelopes.
They are ready for any occasion! So, how do I use these envelopes?
To package gifts or handmade cards...TADA!
To wrap game prizes, cash or gift cards...TADA!
I love gift tissue because of their bright colors and prints. But instead of throwing them after use, I turned them from blah to TADA!
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19 November 2023
Illustrated Menus Inspired by Chef Jacques Pepin
It's the week of Thanksgiving and I'm inspired by the great and endearing Chef Jacques Pepin. Over the years, he has taught us easy French meals through his TV show and a slew of cookbooks. I don't know if you're aware, but he's also one talented artist. His work has been featured in an exhibit and his favorite subjects include food, flowers, and chickens.
In fact, my husband and I acquired this print (that is personally signed) in 2020. It's displayed in our dining room and we find the colors truly joyful and love the abundance that it represents.
Chef Pepin has also illustrated menus over the years, memorializing food he's cooked and parties he's hosted:
via Jacques Pepin |
via Jacques Pepin |
via Jacques Pepin |
Aren't they lovely? What a nice way to remember a meal!
So I thought, maybe I should illustrate our Thanksgiving Menus from now on using watercolor, brush lettering or calligraphy:
If it's a small party, I can make several copies and position one on each place setting. If it's a buffet, I can frame it for guests to know the names of each dish. Then I can send a digital copy of the illustrated menu together with the evening's photos to all of our guests. It's definitely a unique party favor showing the memories we've made.
That is how I'm turning a plain menu from blah to TADA!
To all of you who celebrate, Happy Thanksgiving!
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